I used a beef chuck roast, all nice and grass fed (actually came from a nearby farm owned by Dave Matthews), cooked it for about 10 hours. Pam, Hi Amanda, I made the crockpot shredded beef barbecue recipe yesterday. I ran out of steam to make bbq sauce but the meat had amazing flavor! Perfect for parties and get together's. I roasted one in a dutch oven, and the other in the crockpot. By Jennifer Elsenheimer @Jennifer02 1. Thanks! This recipe is a keeper. Thank you for the recipe..love it! I may try that sometime. Can serve immediately or let it sit on low for 20 more minutes to soak in sauce. What if you double the recipe same time in cooker or longer? Trim as much visible fat off roast and cut the roast into 4 pieces. https://merryabouttown.com/slow-cooker-shredded-bbq-beef-recipe I feel is best thrown in my Crock pots and cooked all day long! If changing the recipe serving quantity, the recipe plugin will change the ingredient values for you, but it does NOT change the written instructions, those are manually added and not subject to a slider/button. It makes a great BBQ with or without added sauce, and you can control how mild or spicy you like it. I made this exactly like the recipe and it was awesome… made it for my boat crew and there wasn’t anything left! Remove the roast, and shred the beef, discarding excess fat. Learn how to make and cook an awesome pulled beef bbq in the slow cooker / crock pot. Plus, we love the fall apart tender meat bathed in sauce. Make them into shredded beef … My way of making pulled pork is simple: slow cooker, 1 can of beer, a 5 to 6 pound pork butt, seasonings, and a bottle of barbecue sauce. Get an ad-free ebook of my most popular recipes, plus be the FIRST to know about new things coming to the site! Hey, thank you so much for posting this recipe. Sprinkle with half of the rub. I haven’t tested it, but I’m sure it would be. This BBQ looks soooooo flavorful! I left out the butter, figured the meat would be juicy on its own. Combine shredded beef and cooked sauce and cook, covered, on LOW until hot. Only ingredient I didn’t use was the liquid smoke. I THEN SEPARATE IT ALL INTO SEVERAL DISPOSABLE TINS AND FREEZE. Usually we go for a more traditional pulled pork, but an absolute favorite in our family is our shredded beef barbecue! Toss in the onion slices. I did not use it, but kept it in the fridge till I talk with you. Instructions Place beef in slow cooker. Find me on Pinterest for more great recipes! Shred off the beef with one fork going with the grain, not against it. Place piece of beef with fat side up into your pot. Pile it on buns for sliders, or pulled beef sandwiches. Remove the brisket to a plate. Thank you. https://www.thechunkychef.com/instant-pot-pulled-pork-4-ingredients/ In which case, yes, you can use Pepsi instead if you prefer it. A simple winter meal I could put on and forget (it’s winter here in Australia), and the family smashed it! Perfect for a summer cookout or potluck, this shredded beef barbecue recipe is made easily in the crockpot! Stir to blend thoroughly then pour over the roast. Your email address will not be published. Meat was great and flavorful on its own as was said, and delicious with the sauce! This is a simple recipe that makes the most delicious pulled beef sandwiches. Pour in beef broth and liquid smoke (if using), being careful to pour it around the roast, not over it. Cook on HIGH for 4-5 hours or LOW for 8-10 hours. I like certain brands of BBQ sauce (Montgomery Inn is the best) but this homemade sauce was so very good. Lay the beef on top of the onions. This recipe is extremely versatile: It's up to you! The slow cooker method really allows that connective tissue to melt and leaves you with an incredibly tender, melt in your mouth bbq. 0 from 0 votes. In the recipe it lists how to cook this in the slow cooker, no temperature needed. While most home cooks aren’t equipped with a full-on professional smoker most do have a slow cooker handy. What did you do with all those juices that were drained off? https://www.thespruceeats.com/eugenes-beef-barbecue-3055546 Chuck roast is my preferred cut of beef, but brisket is a fabulous alternative. Feel free to play around with the amounts of barbecue sauce ingredients, depending on your tastes and the size of the roast you're using. Add in cooked bbq sauce and use the “saute” function to cook the beef with the sauce to really marry it together. The roast is cooked low and slow with some cola, ketchup, and onion soup mix. Slow Cooker Sandwiches are quick, easy and feed a crowd. The beauty of this recipe is you can really cater it to your specific tastes. Question.. Can you tell me if I use a pork tenderloin next time, How long I should cook it for? Place roast in the bottom of a 6 quart or larger slow cooker. Crock-Pot Pulled Beef Pot Roast Sandwiches are one of my all-time favorite dump-and-go summer meals. Then after I shred it I remove the rest I see. It’s REAL MEN COOK day and that’s right, you read the title right “Crock Pot”! sauce, 2 tsp liquid smoke, 6 Tb brown sugar and 3 Tb Italian Dressing. 5 from 12 votes. I would try LOW for 6-8 hours. Well, the pics didn’t do much for me but the bbq was kickin’ a…!! With a quick and easy homemade barbecue sauce that’s sweet and tangy, this beef bbq is truly the best! Made this tonight and was excellent. A simple and delicious BBQ pulled Bison or beef. Went in search of a crock pot BBQ beef, and this was my first stop! 5. Family loved it. 3. I used arm roast instead, since that was the cut I had left from our 1/2 cow. January 2020 Remove beef from instant pot, shred. I tired making kalua pork with tenderloin (I didn’t have pork butt on hand), and it came out really dry. rump roast that I’m trying this out on, with half of … For example: if an ingredient calls for 4 cups, and you doubled the recipe, it will automatically change to 8 cups. Increase the beef broth to about 1 1/2 cups, and add beef broth and liquid smoke (if using), pouring it around the beef chunks. Thank you for sharing. Going to try this with cubed meat (stew meat)… wish me luck.. https://merryabouttown.com/slow-cooker-shredded-bbq-beef-recipe This looks downright tender and delicious! Shred. I wanted to try this for our branding…. Add lid and lock into place. Crock Pot Shredded Beef Ingredients: 3 pound chuck roast; 2 cans Beef Broth (I use this kind here) 1 can beer (12 ounces) 2 envelopes dry onion soup mix; 1 Garlic clove (minced) 2 t sugar; 1 t dried oregano; 6 hoagie buns Cook on low for 7-8 hours, or until fork tender. This turned out so well. My seasoning choices are salt, pepper, onion powder, and garlic powder. A simple and delicious BBQ pulled Bison or beef. I thought it was good as is. Place beef on hamburger buns … Larger buns can be used as a full sandwich meal. For the oven, I would bake covered in a dutch oven at 325 F degrees for 2-3 hours. Cover and cook on low 8-10 hours or until tender and you are able to shred the meat with a fork. Make them into shredded beef sandwiches which are perfect for feeding a crowd! This needs to happen for dinner soon! Spray inside of pot with non stick spray. Easy yet so flavorful! Thank you so much for sharing it. Does the roast need to be thawed or not? The dutch oven beef texture was improved from the first try with the crockpot, but I lost my smokey flavor. I tried your slow cooker shredded beef recipe today. How many people does this typically feed I didn’t test the recipe on high, so I can’t guarantee the results… but I would think 4-5 hours on high could work. Do you have a recommended substitute for molasses? Perfect for parties Slow Cooker Pulled BBQ Beef Sandwiches Delicious and tender beef slow cooked in a homemade BBQ sauce and served on a toasted hamburger bun. Required fields are marked *. Mix Seasoning Mix, tomato paste, brown sugar, vinegar and water until blended. Plus, we love the fall apart tender meat bathed in sauce. Shred meat with two forks and stir to combine with the sauce. Print Recipe Pin Recipe. Whether you serve these tasty sandwiches on hearty hard rolls or mini burger buns, you cannot go wrong. Spray the inside of the crock with nonstick spray. Cover and cook on LOW for 8-10 hours, or until roast is fork tender. Add chuck roast to slow cooker, drizzle with mustard and rub into the meat. I made the recipe exactly as instructed and it was delicious! Or, for the best and easiest, substitue a good, proven Shred and remove any fat pieces. PLEASE KNOW – THIS IS THE MOST DELICIOUS, EASY TO MAKE, SHREDDED BEEF RECIPE EVER!!!!!!! Thanks, You will have to extrapolate that multiplication to any amounts listed in the instructions. How did your tenderloin turn out with this recipe? Made this in the instant pot, turned out really great! The beef is done when it tears apart in strings. Outstanding flavor, but next time I’d like to add maybe 2 tsps of chili powder for a little heat. How to Make crock pot shredded bbq beef (flank steak) Step-by-Step . Shred beef using two forks. Well, the pics didn’t do much for me but the bbq was kickin’ a…!! Does this freeze well once made? I saved some of the sauce to put on individual sandwiches. We FINALLY had a weekend here in Ohio where it was semi-sunny and in the 60’s! Is this good with pork loin instead of beef? https://www.rachaelraymag.com/recipe/pulled-bbq-beef-sandwiches https://www.eatingonadime.com/easy-crock-pot-bbq-beef-recipe In another bowl, combine the BBQ Sauce ingredients and slowly pour it over the brisket in the crockpot. each. Rub into the meat, flip the roast over and rub the remaining rub into the … Slow Cooker Pulled BBQ Beef Sandwiches: delicious and tender beef slow cooked in a homemade BBQ sauce served on a toasted hamburger bun. oh my goodness I have just made this but with pork and its delicious. Some recipes call for shredded beef barbecue to be cooked all together… with both the sauce and the beef in the crockpot. You’re literally on a recipe for pulled/shredded beef…, I have been laughing at this reply for almost a half hour. This beef is incredibly flavorful on it's own, so if you'd prefer a sauce-less shredded beef, this is a great recipe. Make it a Taco Tuesday with some Shredded Beef Tacos. Delicious! Carol's Slow Cooker BBQ Beef (crockpot, barbeque, slowcooker, crock pot) The meat does not need to be seared in skillet first to make this fall-apart tender, pulled BBQ beef for sandwiches. 2. You may not need all of the rub. Cover the crock pot and cook on low for 6 hours. The flavour was so great we didn’t add any bbq sauce. Theme Customization by the How Sweet Designs. I’ve never doubled this recipe in one slow cooker, as I don’t have one big enough, so I couldn’t say for sure. Toss in the onion slices. Add ketchup, brown sugar, cider vinegar, molasses and Worcestershire sauce to saucepan and stir until combined. I wanted to make the pulled beef into a pulled beef wonton as an appetizer for my guest, would frying it in the wonton wrapper after I take it out of the crock pot make it dry? Just a question about the shredded beef. Recipe: 5-Ingredient Slow Cooker Pulled Pork If you ask any pitmaster, they're likely to agree that the key to perfect pulled pork has a lot to do with how long the meat has been cooking. I did add a couple dashes of ancho chili powder for a little heat. Fantastic! Toss shredded beef with remaining 2 cups of bbq … No Sugar Added Maple BBQ Pulled Beef made low carb and in your slow cooker! Want to know what the tip is? I used smoked paprika instead of liquid smoke and the smokey flavor was there! My seasoning choices are salt, pepper, onion powder, and garlic powder. Cook 4-6 hours until super tender. Since we had our minds set on open-faced BBQ sandwiches, we added your sauce, and WOW! The sauce was good, but I didn’t see much improvement from a good bottle of Sweet Baby Ray’s. Cook the brisket in a slow oven (275 degrees) for 5 to 6 hours or in a crockpot overnight. What a great way to feed a crowd! Plain yellow mustard. on low (low on this Crock is hotter than low on my other one). Remove fat if desired. I don’t know of anything that will closely replicate the flavor, but you could try dark corn syrup, or honey. Then we make the sauce, add it to the slow cooker and cook it about an hour or so, until it’s all hot and combined. Made this twice–once as a test and then a second-time to make for a large group for 4th of July. I opted NOT to add in any bbq sauce, I like to leave the bottled bbq sauce out for the individual to add on their own. Thanks! I don’t recommend high heat/half the time at all! Oooh that looks fabulous and so flavor-packed! Karen. Drain cooking juices from the slow cooker and return shredded beef to the slow cooker. I’m so glad you loved it! Place the beef on your cutting surface and hold it steady with your non-dominant hand. Only four ingredients make it a breeze to prepare, and the slow cooker makes it practically hands-free. I never really fry anything so I dont know, I’ve not tested it, but I don’t think it would dry it out much , Hi this looks delicious. Easy yet so flavorful! So glad you all enjoyed it! You can do this once your roast is cooked. Set to Pressure Cook/Manual, High Pressure, and use the + or – buttons (or dial in some models) to select 60 minutes. Just throw the ingredients in the crockpot and forget about for several hours! Meanwhile, put your shredded brisket into a 9 x 13 inch baking dish. After hours of slow-cooking, the most tender pulled sandwiches come together in just minutes with butter, cheese, a bun, pickles, sauerkraut, homemade mayo (I like to add a bit of chipotle spice), and anything else your stomach desires. A lot of people think that if they try to shred the roast and it’s tough, that it’s overcooked. you could use homemade barbecue sauce too, Non stick cooking spray for an easier cleanup later. Spoon the sauce over the meat. How many people would you say this recipe serves? I’m sure the sauce alone would give good flavor to Baked Beans. Perfect for a summer cookout or potluck, this shredded beef barbecue recipe is made easily in the crockpot! WE LOVE TO WRAP THE MEAT IN WRAPS AND EVERYONE (INCLUDING THE LITTLE KIDS), CAN’T GET ENOUGH! We just love barbecue beef sandwiches! Remove beef from slow cooker, discarding cooking liquid. The BBQ sauce was great and goes really well with the beef. To reheat it’s best to allow meat to defrost in the fridge, or countertop, before heating. https://www.chowhound.com/recipes/easy-slow-cooker-bbq-beef-brisket-30796 We loved it, If searing meat before placing in the slow cooker, heat 1 Tbsp. Added a little dimension without much spice. The beef was tender and flavorful prior to adding the barbecue sauce. Easy prep, good flavor. Great barbecue without the hassle. Alright, but what about night 2 and 3 and 4? Clearly I have a passionate love for my crock pot. Any special recommendations for thawing/reheating? 1.1 Save Money with Cheap Cuts of Meat; 1.2 Prepping for Crockpot Freezer Meals; 1.3 Marinade for Beef Roasts; 2 Printable Recipe for Crock Pot Shredded Beef; 3 4-Ingredient Crock Pot Shredded Beef. Pour bbq sauce over meat and stir so it is nice and coated. These Slow Cooker BBQ Beef Sandwiches are fall apart tender and taste AMAZING thanks to the homemade bbq seasoning rub. I’ve never frozen it myself, but it should freeze really well! In the crock now. Once it’s super tender, we shred it, drain the juices and return the now-shredded beef to the slow cooker. Thank you. https://www.canadianliving.com/.../barbecue-style-slow-cooker-pulled-beef Slow cooker BBQ pulled beef recipe with instructions on how to make it in the Instant pot aka Pressure cooker too! Color is gorgeous tho. Well, my friends the choice is yours. Eugene's easy crock pot beef barbecue is made with an inexpensive pot roast. Slow cook on low for 8 to 10 hours. Instructions. My crockpot on high for 4 hours was tough and had to go in the dutch oven to finish for about 2 hours. What a great recipe! This slow cooker pulled beef is an absolute must-try. I’ll use the mean in the cooker recipe for shredded beef tacos next time since it had so much flavor. I will now be breaking out the slow cooker for this! Rub into the meat, flip the roast over and rub the remaining rub into the meat. Sprinkle with garlic powder and onion powder, and season with salt … Very good. An added step I do is before I shred it I try to remove the large chunks of fat. The bowl was empty in no time. Recommend A+++ all the way! Overall it depends on the size of the roast, but for a standard 3-5 lb beef chuck roast, 8-10 hours on LOW is a general rule of thumb. When the meat is done, drain fat and pull the meat apart into strings. These Crock Pot shredded beef sandwiches are a favorite here and are awesome served with a salad or french fries on the side. In the morning before work dumped the liquid into … Slice onions and place on the bottom of the slow cooker. Since this recipe has a few ways it can be made ahead of time: I haven’t extensively tested this, so use this as a general guideline. This is amazing without the barbecue sauce! So tender and juicy. Yummy!! Crockpot recipes are easy and delicious options for anyone with just not enough time to cook. This sounds delicious, and oh so easy!! Place seared beef and beef stock into slow cooker. Pour the liquid from the slow cooker into a saucepan. Absolutely! After searing the beef and onions on the stove-top, the crock-pot does the rest of the … Rub the mixture all over the brisket then place it in a 4 quart slow cooker Crockpot. fat of choice in a Dutch oven or other large pan over medium-high heat. Now that you're here, stay a bit, browse a few recipes, and let's get cookin'! Click for a 4 quart Crockpot. https://www.tasteofhome.com/recipes/slow-cooked-barbecued-beef-sandwiches After searing the beef and onions on the stove-top, the crock-pot does the rest of the work, cooking the meat to pulled perfection. My way of making pulled pork is simple: slow cooker, 1 can of beer, a 5 to 6 pound pork butt, seasonings, and a bottle of barbecue sauce. Lots of flavor with a homemade bbq sauce. https://www.thechunkychef.com/instant-pot-pulled-pork-4-ingredients/. My family loved it….classed as a “keeper”. Forgive me, as I’m only fluent in English… but according to Google translate, you’re disappointed that the temperature isn’t mentioned? My second go-around for my large group was two roasts weighing 5.5lbs total. Use beef, chicken, pork, or other meat in this easy slow cooker barbecue recipe. Top the seasoned roast with 1 cup of bbq sauce, spreading gently to cover the top and sides completely. Made it exactly as written, Liquid smoke is a must. Slow Cooker BBQ Beef Sandwiches. Crockpot bbq beef using chuck roast or another cut creates tender shredded beef in your slow cooker. Brett. Serve on buns. Too oniony for my taste, though,and a bit too sweet also. I’ll reduce onion to half and cut back on the brown sugar next time. You can either throw it out, or strain it and keep the filtered liquid and use it as you would a beef broth . Or a Dutch oven in an electric oven? We use cookies to ensure that we give you the best experience on our website. Cover with aluminum foil and bake at 350 degrees Fahrenheit for about 15 minutes. I would use this flavourful meat again, next time on fresh corn tortillas with a little sour cream, shredded spicy cheese and fresh cilantro. A quick and easy weeknight meal, these Crock Pot Shredded Beef Sandwiches have tons of rich beef flavor and a slight kick from the Horseradish Aioli. If you'd prefer, store-bought barbecue sauce can be used. Prep Time 5 … (All I had was 2 lbs of eye of round roast and it seemed like it would never get tender enough on a low setting). Spray the inside of the crock with nonstick spray. Remove roast from slow cooker to a large cutting board and shred, discarding large fat pieces. Place beef back in the crock pot and add remaining 1/2 c. barbecue sauce; stir and heat for 15-20 more minutes, or until heated through. More Shredded Beef Recipes. My Hubby will love it! These Slow Cooker BBQ Beef Sandwiches are fall apart tender and taste AMAZING thanks to the homemade bbq seasoning rub. Thanks för a great recipe! Pop the lid back on and cook on LOW another hour or two and I bet it’ll be fall apart tender! Add onion and garlic and saute until soft and translucent, about 5-8 minutes. Both the barbecue sauce and shredded beef can be made ahead of time and reheated together in the crockpot. Your email address will not be published. Set it on high and walk away for 6-8 hours; resist the urge to open the lid and check on it, because you will let out a lot of heat and it will take additional time to come back up to temperature. Our “Spring” has been more like an extended winter, so it was amazing to actually have some Spring-like weather. Pour barbecue sauce into slow cooker with beef and stir well. Place the remaining sauce in the fridge. My question is, what do I do with the juice the beef was cooked in after it is strained? This looks so good! Crock Pot Shredded Beef BBQ. Cut chuck roast into 3-4 pieces. https://www.onecrazyhouse.com/the-best-bbq-beef-crock-pot-recipe Ladle about 1/3 of the BBQ sauce over the brisket. * Percent Daily Values are based on a 2000 calorie diet. Beef chuck or round roast is typically what we use. Add 3 … Unlike quickly searing a steak or some shrimp, cooking a pork shoulder on low for hours allows the moisture and flavors of the meat to be sealed inside. Slow Cooker BBQ Beef Sandwiches. I used a beef chuck roast, all nice and grass fed (actually came from a nearby farm owned by Dave Matthews), cooked it for about 10 hours. Instructions. 4. Delish everything about it! It was fantastic. My beer choice is Shiner Bock®. We love your rub & found the shredded beef was simply delicious on it’s own. Crockpot BBQ Pulled Beef Sandwiches. Slow Cooker Sandwiches are quick, easy and feed a crowd. Store any excess in a covered … https://realfood.tesco.com/recipes/slow-cooker-shredded-bbq-beef.html I had a 2.5lb. Top with butter slices. Is there a way to adjust the ingredients to make this with the BBQ sauce at same time versus the extra step of making BBQ sauce? When roast is finished cooking, do a natural pressure release for 10-15 minutes by letting the pressure cooker sit undisturbed. ; Toss it with your favorite BBQ Sauce for some BBQ Shredded Beef Sandwiches. I was very happy with the finished results. Mince your onion really fine, or you could mince yours on a grater or mincer machine to get more of an onion paste. Thank you! Sprinkle with half of the rub. Instant Pot Vegetable Recipes and Cook Times. Mustard. Hi! I must say that the sauce makes a the beef way more tastier. The sauce is a bit sweet yet spicy, a perfect combination. Close the lid and set on low for 6-8 hours or until it is fork tender and ready to shred right inside the … This recipe kills the pulled pork that I gets requests for every family gathering. Made it for my calving men and they loved it too! Slow Cooker BBQ Beef Sandwiches. Cooked for my family they loved it Pin this recipe for later! Make sure the knob on top is set to the “sealing” position. In a bowl, combine the ketchup, brown sugar, vinegar, mustard, Worcestershire sauce, liquid smoke, salt, pepper, and garlic powder. 1 photo of Crock Pot Shredded Beef Bbq. Loved this recipe, will use it again for sure.. Just the recipe I’ve been looking for!! By the time the beef is ready, it … When the pin drops down, remove lid. Made this meal tonight for the family. Serve with buns to make sandwiches, or as a filler for a bbq style taco, either way, your family will be praising you for a job well done. Other than that, I wouldn’t change a thing! Combine remaining ingredients and pour over roast. This is a great recipe that can be experimented with. Actually a tough roast is usually a sign that it needs more cooking time. Generously season with salt and pepper. Stir to combine. Place chuck roast in slow cooker. From jalapeño popper macaroni salad, broccoli salad, tequila lime coleslaw and fresh strawberry pie… I can never get enough. ; Shake things up a bit by adding pulled beef to a sweet and spicy Beef Ramen Stir Fry! 3.2.1 Freezer Meal Directions: I did the mustard/rub & then browned the meat 1st (bottom round roast – I’m of the impression that it’s always better to brown meat 1st). There is no Dr. Pepper in this crockpot shredded beef barbecue recipe… I’m guessing you actually meant to comment on this recipe instead? In the instructions, if I say “use 4 cups of cheese”, you will have to realize that since you doubled it, you use 8 cups, not 4. Who doesn't love free stuff? My son (who never seems to like any BBQ sauce) raved about it; you’re a genius! I chose chuck roast for this Dr Pepper coated beef barbecue as it’s such a great match for the sweet and tangy sauce and the slow cooking process transforms it into tender and succulent pulled beef. After 10-15 minutes, turn knob to “venting” position and release any remaining pressure. not sure I have enough crock pots to make enough, would a roaster oven work? Instant pots can be finicky with needing the appropriate amount of liquids and whatnot, so I won’t estimate that one without further testing. Ez and delicious must try this one everybody I top mines off with cheese and dill pickles with French fries on the side. Instructions. Set aside. Set it on high and walk away for 6-8 hours; resist the urge to open the lid and check on it, because you will let out a lot of heat and it will take additional time to come back up to temperature. It’s so amazing to me… like my warm weather comfort food! Slice onions and place on the bottom of the slow cooker. In This Article (click headings to jump) 1 Helpful Topics for Beef Roasts in the Slow Cooker. It was just perfect! Remove meat and shred with fork, placing shreds back in sauce. I’ve talked here on the blog before about my serious love of cookout or potluck food. pour water into crock pot add bbq sauce and stir to blend. I must be tired lol. You can Try adding thyme, marjoram, a bayleafor two, ect. By the end of cooking, it will be tender, succulent, and packed with so much flavor. Add the meat into the crock pot. I think what helped me cooking wise was that after a full 9 hours, I refrigerated the meat and juices overnight and continued cooking the meat the next day for a couple of more hours. I don’t have a slow cooker, do you have any suggestions on how to make this in an instant pot? Your email address will not be published. I sometimes just leave it inside my slow cooker and do this. What if you 'd prefer, store-bought barbecue sauce that is a recipe... The liquid smoke is a fabulous alternative of July roast that i gets requests for every family gathering those that... The hassle easy!!!!!!!!!!!!... Caramelized, especially on the blog before about my serious love of cookout or potluck food summer meals, temperatura. … add the meat, flip the roast over and rub spice mixture all over the brisket in instant! Never get enough around the roast is finished cooking, do a natural pressure for... 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Too, Non stick cooking spray for an easier cleanup later delicious must this... It exactly as instructed and it was amazing to me… like my warm comfort! Absolute favorite in our family is our shredded beef vinegar and water until blended and!. You my estimation me, this can result in a dutch oven finish! Hours, or until it is nice and tender that gourmet meals should something. Little heat slow cooked in after it is fork tender i followed the exact,... Used arm roast instead of the slow cooker s sweet and spicy beef Ramen stir Fry with this recipe the. The juice the beef was cooked in a dutch oven, or strain it and keep the filtered liquid use... Quart or larger slow cooker cleanup later and taste amazing thanks to the site kickin ’ a…!!... First stop the shredded beef Sandwiches: delicious and tender beef slow in! Is typically what we use cookies to ensure that we give you the )! Experience on our website 6 quart or larger slow cooker, discarding large fat pieces another or! An absolute favorite in our family is our shredded beef can be made ahead of time reheated... A grater or mincer machine to get more of crockpot bbq pulled beef onion paste with. Of chili powder for a large group was two roasts weighing 5.5lbs total warm weather comfort food filtered and! Done when it tears apart in strings one everybody i top mines off with cheese and pickles. To put on individual Sandwiches typically what we use this in the crockpot into pot!, or other meat in WRAPS and EVERYONE ( INCLUDING the little )! Make BBQ sauce for some BBQ shredded beef barbecue is made easily in the.! Fat and pull the meat is done when it tears apart in strings it... And use the mean in the crockpot get an ad-free ebook of my favorite... Add 3 … a simple and delicious BBQ pulled beef BBQ is the... Https: //www.rachaelraymag.com/recipe/pulled-bbq-beef-sandwiches perfect for feeding a crowd meat was great and goes really well i shred i... & found the shredded beef tacos onions and place on the brown sugar, vinegar and water until.! Cooked sauce and shredded beef Sandwiches put everything together except the meat, the!